Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.
Curated by earthsayer
Charlottetown Farmers Market |
The Charlottetown Farmer's Market has a wide variety of traditional
market fare, including but not limited to fruit, vegetables, meats,
seafood and pastries. There is also more prepared food available than in
most markets of similar size and scope, including various International
foods ranging from Indian and African to Italian. A wide variety of
organic produce is available as well as prepared meats such as sausage
and smoked salmon. Arts and crafts, as well as various plants and garden
products are also available. EarthSayers Steve Knechtel; Raymond Loo |
Urban Fruit (Trailer) from Grist
The Next Sector for Disruption with Davida Herzl
Seeding Deep Democracy - Vandana Shiva
Farmed and Dangerous Trailer
How to Think About Food by Annemarie Colbin
300M Heads of Lettuce plus Community Building
The Final Day of the March for Rights, Respect and Fair Food
Urban Agriculture and the work of Tania Pulido
Are You Ready for a New Food Future?
Charlottetown Farmers Market
Our Seeds: Seeds Blong Yumi
Wine's Heavy Travel Footprint
Why is organic food so *#@! expensive? by Ali Partovi
What is Permaculture? Jerome Osentowski
Dark Side of Chocolate Documentary
Fair Food Code of Conduct by Lucas Benitez
Nourishing the Planet by Worldwatch
Fair Trade Movie (trailer) by Jamie Moffett
How to Feed People without Destroying our Environment?
Growing Farmers by Nathan McFall
Just Eat Organic by Gary Hirshberg
A Conversation with Anna Lappe (Part I)
End of the Line - Movie Trailer
Adolfo's Seed Bank in El Salvador
Volunteers for Organic Farming by Ethan Schaffer
Rethink What You Drink by Seth Goldman
Farm Workers Growing Our Food Will Suffer the Most from Climate Change
A New Farmer Perspective by Jen Henry
Justice Begins With Seeds by Eric Holt-Gimenez
Healthy, Local, Fresh: Farmers Markets and Community Wellness
The Future of Food: Are Businesses on Track to Deliver a Sustainable Food System?
Anna and Frances Moore Lappe with Raj Patel
Mainstreaming Sustainable Cattle Ranching in Colombia
Permaculture Principles:Beyond Sustainability
The Great Recycle 2012 - A project by Honest Tea
First Ever BioCellar at Chateau Hough by Mansfield Frazier
NASA Science for a Hungry World: Part 4 Food Security
Quest for a Livable City: Portland, Oregon
Meatrix and the Lie We Tell Ourselves by Moopheus
Fresh (Trailer)
Skateboarding Guerrilla Gardener
The Future of (Sustainable) Agriculture--Part 2 of 2
Dow Chemical: Destroying Our World
Seed: The Untold Story (trailer)
In Defense of Almonds
COVID-19 and Climate: Implications for our Food System
Cooling the Planet with Carbon Farming - John Wick
A Thousand Suns
CIW Campaign for Fair Food with Gerardo Reyes-Chavez
Two Young Farmers by Brandon Mazur
Feeding Ourselves, Rich or Poor, Requires Investment by Michael Elliott
About My Life in Organic Farming by Eliot Coleman
The Gene Revolution, The Future of Agriculture by Dr. Thierry Vrain
Climate Action with Meatless Family Dinners | Asha O'Reilly | TEDxRyeNeckHigh
Sustainability and Winemaking at Mumm Napa by Tamra Lotz
Feeding Nine Billion: A Solution to the Global Food Crisis by Dr. Evan Fraser
Food Machine, American Revealed, PBS
Biodynamic Farming, Climate, Carbon by Paul Dolan
Monsanto wins landmark case in Supreme Court
How to Shop at a Farmers Marketing
Shorter Supply Chains, Better Food, Healthier Economy : Food Share
The Global Food Crisis & Bernanke's Recipe for Disaster
The Organic Seed Alliance with Frank Morton
Rising Food Prices - Nearly One Billion Go to Bed Hungry
Sustainable Food Trust by HRH The Prince of Wales
McDonald's Lettuce Supplier,"Field to Fork" by Dirk Giannini
Open-sourced blueprints for civilization by Marcin Jakubowski
Belonging to the Earth by Miguel Santistevan
Connecting with Food: A Tool for Social Change by Nikki Henderson
A snapshot of North Coast Opportunities (NCO)
The Future of (Sustainable) Agriculture:1/2:Fred Kirschenmann
Our Land, Our Business by TheRulesOrg
Seismic Shifts in the Food Industry by Denise Morrison
Carbon Farming: Agriculture?s Answer to Climate Change | Bioneers