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Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

Международный год женщин-фермеров
February 27, 2026

Women are crucial to agrifood systems, driving food production, processing, and trade. Their work ensures family and community well-being and boosts economic development.

Despite these vital contributions, women farmers face barriers like limited land rights, scarce resources, and poor access to services and education. The International Year of Woman Farmers 2026 aims to raise awareness of these issues and their pivotal role.

Learn more: fao.org/woman-farmer-2026/ru. Subscribe: YouTube. Follow FAO: Facebook, Instagram, LinkedIn, TikTok, Twitter, Weibo. © FAO: fao.org #SDGs #Agenda2030 #GlobalGoals