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Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

Journée internationale des forêts 2026 : Forêts et économies — Les forêts, c’est du sérieu
February 23, 2026

Forests are vital for global economies and millions of livelihoods, generating jobs, income, and supporting communities from local producers to global value chains. They contribute trillions to the world economy through essential ecosystem services like water, climate, soil, ecotourism, energy, and raw materials.

Join the celebration of International Day of Forests on March 21!

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