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Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

July 30, 2026

Somalia is highly vulnerable to climate change, experiencing severe droughts and flooding that disrupt agriculture and livestock, leading to displacement and food insecurity. In response, the FAO, supported by the Central Emergency Response Fund (CERF), has implemented climate-resilient interventions benefiting 5,700 households in Beletweyne and Baidoa districts.

This video showcases these efforts in Baidoa, focusing on saving lives, sustaining livelihoods, and reducing displacement during ongoing drought conditions. Subscribe to the FAO channel here.


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