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Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

June 07, 2026

For over 60 years, the FAO and International Atomic Energy Agency (IAEA) have partnered, transforming science into solutions for global agrifood systems. Their collaboration leverages nuclear technologies and innovation to deliver significant impact worldwide.

This work addresses critical challenges, from developing climate-resilient crops and improving animal health to protecting soils, water, and the environment, ensuring safe food for all. Discover more about these vital global efforts.

Learn more at www.fao.org and connect with FAO on social media: YouTube, Facebook, Instagram, LinkedIn, TikTok, Twitter, Weibo. #SDGs


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