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Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

October 12, 2026

Debbie Moe, Senior Business Development Officer at Barbados Tourism Marketing Inc., showcases the diversity of this Caribbean island at the FAO World Expo "From Seeds to Food." Barbados invites visitors to explore its culinary richness, featuring products from breadfruit and grapefruit, as well as its rum tradition, alongside its lush forests and beautiful coastlines.

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