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Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

September 23, 2026

Did you know that approximately 13% of the world's food is lost after harvest, before it reaches stores?

Learn how reducing #FoodLoss and #FoodWaste can help put more food on more plates.


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