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Farming and Food Production

About This Collection

Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.

Curated by earthsayer

November 10, 2026

On World Food Day 2026, the FAO in Colombia promoted innovation, commitment, and collective action through various cultural and educational activities. Collaborating with partners like the Bogotá Planetarium and Medellín Metro, we engaged the public to transform agri-food systems.

This celebration highlights the power of collaboration in mobilizing communities. Together, we can innovate today to nourish tomorrow!

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© FAO: fao.org #SDGs #Agenda2030 #GlobalGoals


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