Artists and MusiciansAbout this Custom Collection
Healthy and local is the focus of this special collection around the people who grow and 
bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.
Curated by EarthSayer
McDonald's Lettuce Supplier,"Field to Fork" by Dirk Giannini |
Growing fresh, high-quality lettuce is more than a job. For Dirk Giannini, it's a family tradition in the Salinas Valley, Cal EarthSayer Dirk Giannini |
ifornia. He talks about origins of terms "iceberg" lettuce. Provides lettuce for 80% of the nation. 
Tracking Food through the Supply Chain to Ensure Quality and Safety by IBM
Increasing support for non-GM seeds for Organic Cotton
Quest for a Livable City: Portland, Oregon
How to Think About Food by Annemarie Colbin
Seeding Deep Democracy - Vandana Shiva
The Value of Sustainability: Grgich Hills Estate
Our Seeds: Seeds Blong Yumi
How to Feed People without Destroying our Environment?
About My Life in Organic Farming by Eliot Coleman
CIW Campaign for Fair Food with Gerardo Reyes-Chavez
A Thousand Suns
Fairfood Commercial 2010
2008 Goldman Prize: Jesus Leon Santos
The Final Day of the March for Rights, Respect and Fair Food
Food Safety by Richard Linton
Monsanto wins landmark case in Supreme Court
Meatrix and the Lie We Tell Ourselves by Moopheus
Permaculture in Hawaii with Bill Mollison and Geoff Lawton
Fair Trade Movie (trailer) by Jamie Moffett
Rising Food Prices - Nearly One Billion Go to Bed Hungry
GAIAM One: Agriculture and Sustainaility:
Food Machine, American Revealed, PBS
A Threat to Living Communities by Medha Patkar
The Cost of Our Long Distance Food System
Two Young Farmers by Brandon Mazur
Who Brings Us Our Food?
Connecting with Food: A Tool for Social Change by Nikki Henderson
NASA Science for a Hungry World: Part 4 Food Security
The Great Recycle 2012 - A project by Honest Tea
How to Shop at a Farmers Marketing
A Conversation with Anna Lappe (Part I)
The Future of (Sustainable) Agriculture:1/2:Fred Kirschenmann
What is BioDynamic Farming? by Paul Dolan
Just Eat Organic by Gary Hirshberg
Skateboarding Guerrilla Gardener
TEDxFruitvale - Will Scott - Bring Back Black Farmers
A New Farmer Perspective by Jen Henry
Back to the Start sponsored by Chipotle
The Future of (Sustainable) Agriculture— Part 2 of 2
Feeding Nine Billion: A Solution to the Global Food Crisis by Dr. Evan Fraser
Profit: Organic vs. Permaculture Farming by Helen Atthowe
Rethink What You Drink by Seth Goldman
Charlottetown Farmers Market
Open-sourced blueprints for civilization by Marcin Jakubowski
Growing Farmers by Nathan McFall
Nourishing the Planet by Worldwatch
Anna and Frances Moore Lappe with Raj Patel
Monsanto vs Percy Schmeiser
300M Heads of Lettuce plus Community Building
Fair Food Code of Conduct by Lucas Benitez
Healthy, Local, Fresh: Farmers Markets and Community Wellness
Earth Focus Interview: Ana Sofia Joanes
Urban Agriculture and the work of Tania Pulido
Belonging to the Earth by Miguel Santistevan
First Organic Heifer Born at UNH
Feeding Ourselves, Rich or Poor, Requires Investment by Michael Elliott
Sustainability and Wine-making
The Organic Seed Alliance with Frank Morton
Children Feeding Children: A Thousand School Gardens
6 Week Volksgarden Test with Hydro Grow's Vertical Light
Edible Education by Alice Waters
Prince Charles Talks Organic Farming on U.S. Visit
Fresh (Trailer)
Volunteers for Organic Farming by Ethan Schaffer
McDonald's Lettuce Supplier,"Field to Fork" by Dirk Giannini
What is Food Justice by Young Kim
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