Artists and MusiciansAbout this Custom Collection
Healthy and local is the focus of this special collection around the people who grow and 
bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.
Curated by EarthSayer
Nourishing the Planet by Worldwatch |
Over the last two years, Worldwatch's Nourishing the Planet (www.NourishingthePlanet.org) team has travelled to 25 sub-Saharan African nations - the places where hunger is greatest - and uncovered a |
treasure trove of innovations from farmers' groups, private voluntary 
organizations, governments and universities. This is a trailer of the movie, click on image to buy book.
Belonging to the Earth by Miguel Santistevan
Feeding Nine Billion: A Solution to the Global Food Crisis by Dr. Evan Fraser
Open-sourced blueprints for civilization by Marcin Jakubowski
Food Machine, American Revealed, PBS
Fair Trade Movie (trailer) by Jamie Moffett
Monsanto vs Percy Schmeiser
Rising Food Prices - Nearly One Billion Go to Bed Hungry
Profit: Organic vs. Permaculture Farming by Helen Atthowe
Charlottetown Farmers Market
Two Young Farmers by Brandon Mazur
Monsanto wins landmark case in Supreme Court
Feeding Ourselves, Rich or Poor, Requires Investment by Michael Elliott
Fresh (Trailer)
The Value of Sustainability: Grgich Hills Estate
A New Farmer Perspective by Jen Henry
Who Brings Us Our Food?
The Future of (Sustainable) Agriculture:1/2:Fred Kirschenmann
TEDxFruitvale - Will Scott - Bring Back Black Farmers
Growing Farmers by Nathan McFall
Connecting with Food: A Tool for Social Change by Nikki Henderson
Meatrix and the Lie We Tell Ourselves by Moopheus
How to Feed People without Destroying our Environment?
What is Food Justice by Young Kim
The Organic Seed Alliance with Frank Morton
Permaculture in Hawaii with Bill Mollison and Geoff Lawton
A Threat to Living Communities by Medha Patkar
Children Feeding Children: A Thousand School Gardens
NASA Science for a Hungry World: Part 4 Food Security
Edible Education by Alice Waters
Anna and Frances Moore Lappe with Raj Patel
Rethink What You Drink by Seth Goldman
Back to the Start sponsored by Chipotle
Fair Food Code of Conduct by Lucas Benitez
300M Heads of Lettuce plus Community Building
How to Shop at a Farmers Marketing
Healthy, Local, Fresh: Farmers Markets and Community Wellness
Increasing support for non-GM seeds for Organic Cotton
What is BioDynamic Farming? by Paul Dolan
Tracking Food through the Supply Chain to Ensure Quality and Safety by IBM
A Conversation with Anna Lappe (Part I)
About My Life in Organic Farming by Eliot Coleman
How to Think About Food by Annemarie Colbin
CIW Campaign for Fair Food with Gerardo Reyes-Chavez
Seeding Deep Democracy - Vandana Shiva
Our Seeds: Seeds Blong Yumi
The Final Day of the March for Rights, Respect and Fair Food
Fairfood Commercial 2010
Just Eat Organic by Gary Hirshberg
Urban Agriculture and the work of Tania Pulido
GAIAM One: Agriculture and Sustainaility:
Skateboarding Guerrilla Gardener
6 Week Volksgarden Test with Hydro Grow's Vertical Light
A Thousand Suns
Nourishing the Planet by Worldwatch
Quest for a Livable City: Portland, Oregon
Sustainability and Wine-making
McDonald's Lettuce Supplier,"Field to Fork" by Dirk Giannini
The Great Recycle 2012 - A project by Honest Tea
The Cost of Our Long Distance Food System
Prince Charles Talks Organic Farming on U.S. Visit
First Organic Heifer Born at UNH
The Future of (Sustainable) Agriculture— Part 2 of 2
2008 Goldman Prize: Jesus Leon Santos
Earth Focus Interview: Ana Sofia Joanes
Food Safety by Richard Linton
Volunteers for Organic Farming by Ethan Schaffer
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