Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.
Curated by earthsayer
Mainstreaming Sustainable Cattle Ranching in Colombia |
January 31, 2020 A sustainable cattle ranching program in Colombia's Orinoquía region is supporting silvopastoral methods that bring together trees, forage plants and livestock to help farmers adapt to the challenges of a changing climate. EarthSayer Maria Apolinar |
Monsanto wins landmark case in Supreme Court
Farm Workers Growing Our Food Will Suffer the Most from Climate Change
Volunteers for Organic Farming by Ethan Schaffer
Just Eat Organic by Gary Hirshberg
McDonald's Lettuce Supplier,"Field to Fork" by Dirk Giannini
A Thousand Suns
Why is organic food so *#@! expensive? by Ali Partovi
The Organic Seed Alliance with Frank Morton
Open-sourced blueprints for civilization by Marcin Jakubowski
The Gene Revolution, The Future of Agriculture by Dr. Thierry Vrain
Mainstreaming Sustainable Cattle Ranching in Colombia
Nourishing the Planet by Worldwatch
The Next Sector for Disruption with Davida Herzl
Seismic Shifts in the Food Industry by Denise Morrison
Justice Begins With Seeds by Eric Holt-Gimenez
Urban Fruit (Trailer) from Grist
Anna and Frances Moore Lappe with Raj Patel
Seed: The Untold Story (trailer)
Farmed and Dangerous Trailer
Shorter Supply Chains, Better Food, Healthier Economy : Food Share
A snapshot of North Coast Opportunities (NCO)
Rethink What You Drink by Seth Goldman
Charlottetown Farmers Market
Belonging to the Earth by Miguel Santistevan
The Future of (Sustainable) Agriculture--Part 2 of 2
Fair Food Code of Conduct by Lucas Benitez
Adolfo's Seed Bank in El Salvador
Two Young Farmers by Brandon Mazur
Sustainability and Winemaking at Mumm Napa by Tamra Lotz
Are You Ready for a New Food Future?
Connecting with Food: A Tool for Social Change by Nikki Henderson
Seeding Deep Democracy - Vandana Shiva
How to Feed People without Destroying our Environment?
Rising Food Prices - Nearly One Billion Go to Bed Hungry
NASA Science for a Hungry World: Part 4 Food Security
Dow Chemical: Destroying Our World
How to Think About Food by Annemarie Colbin
Carbon Farming: Agriculture?s Answer to Climate Change | Bioneers
Our Seeds: Seeds Blong Yumi
CIW Campaign for Fair Food with Gerardo Reyes-Chavez
The Final Day of the March for Rights, Respect and Fair Food
Fresh (Trailer)
About My Life in Organic Farming by Eliot Coleman
Sustainable Food Trust by HRH The Prince of Wales
Healthy, Local, Fresh: Farmers Markets and Community Wellness
Feeding Ourselves, Rich or Poor, Requires Investment by Michael Elliott
Skateboarding Guerrilla Gardener
Quest for a Livable City: Portland, Oregon
A Conversation with Anna Lappe (Part I)
In Defense of Almonds
Our Land, Our Business by TheRulesOrg
The Future of Food: Are Businesses on Track to Deliver a Sustainable Food System?
How to Shop at a Farmers Marketing
300M Heads of Lettuce plus Community Building
Permaculture Principles:Beyond Sustainability
Feeding Nine Billion: A Solution to the Global Food Crisis by Dr. Evan Fraser
Biodynamic Farming, Climate, Carbon by Paul Dolan
The Great Recycle 2012 - A project by Honest Tea
A New Farmer Perspective by Jen Henry
The Global Food Crisis & Bernanke's Recipe for Disaster
The Future of (Sustainable) Agriculture:1/2:Fred Kirschenmann
End of the Line - Movie Trailer
Cooling the Planet with Carbon Farming - John Wick
What is Permaculture? Jerome Osentowski
Growing Farmers by Nathan McFall
Fair Trade Movie (trailer) by Jamie Moffett
First Ever BioCellar at Chateau Hough by Mansfield Frazier
Meatrix and the Lie We Tell Ourselves by Moopheus
Food Machine, American Revealed, PBS
Dark Side of Chocolate Documentary
Wine's Heavy Travel Footprint
COVID-19 and Climate: Implications for our Food System
Urban Agriculture and the work of Tania Pulido
Climate Action with Meatless Family Dinners | Asha O'Reilly | TEDxRyeNeckHigh