Healthy and local is the focus of this special collection around the people who grow and bring organic food to local markets and the people who shop at these markets. Topics also include how farmers grow organic food and the quality of our food supply around issues to include local economy, seeding, use of pestisides and fertilisers, water, food security, availability and pricing.
Curated by earthsayer
Fresh (Trailer) |
FRESH celebrates the farmers, thinkers and business people across America who are re-inventing our food system. Each has witnessed the rapid transformation of our agriculture into an industrial model, and confronted the consequences: food contamination, environmental pollution, depletion of natural resources, and morbid obesity. Forging healthier, sustainable alternatives, they offer a practical vision for a future of our food and our planet. Documentary filmmaker Ana Sofia Joanes talks about her passion in this video. EarthSayer Sofia Joanes |
Volunteers for Organic Farming by Ethan Schaffer
Skateboarding Guerrilla Gardener
About My Life in Organic Farming by Eliot Coleman
McDonald's Lettuce Supplier,"Field to Fork" by Dirk Giannini
Feeding Nine Billion: A Solution to the Global Food Crisis by Dr. Evan Fraser
Sustainable Food Trust by HRH The Prince of Wales
Sustainability and Winemaking at Mumm Napa by Tamra Lotz
The Great Recycle 2012 - A project by Honest Tea
Adolfo's Seed Bank in El Salvador
The Next Sector for Disruption with Davida Herzl
The Future of (Sustainable) Agriculture:1/2:Fred Kirschenmann
Charlottetown Farmers Market
Monsanto wins landmark case in Supreme Court
Farm Workers Growing Our Food Will Suffer the Most from Climate Change
In Defense of Almonds
Just Eat Organic by Gary Hirshberg
A Thousand Suns
Growing Farmers by Nathan McFall
Anna and Frances Moore Lappe with Raj Patel
Fair Food Code of Conduct by Lucas Benitez
Are You Ready for a New Food Future?
Feeding Ourselves, Rich or Poor, Requires Investment by Michael Elliott
Dow Chemical: Destroying Our World
Seismic Shifts in the Food Industry by Denise Morrison
Open-sourced blueprints for civilization by Marcin Jakubowski
Belonging to the Earth by Miguel Santistevan
NASA Science for a Hungry World: Part 4 Food Security
How to Feed People without Destroying our Environment?
The Organic Seed Alliance with Frank Morton
Climate Action with Meatless Family Dinners | Asha O'Reilly | TEDxRyeNeckHigh
How to Think About Food by Annemarie Colbin
Seeding Deep Democracy - Vandana Shiva
Urban Agriculture and the work of Tania Pulido
Biodynamic Farming, Climate, Carbon by Paul Dolan
Connecting with Food: A Tool for Social Change by Nikki Henderson
Rising Food Prices - Nearly One Billion Go to Bed Hungry
Rethink What You Drink by Seth Goldman
Carbon Farming: Agriculture?s Answer to Climate Change | Bioneers
Our Land, Our Business by TheRulesOrg
Fresh (Trailer)
Two Young Farmers by Brandon Mazur
What is Permaculture? Jerome Osentowski
Cooling the Planet with Carbon Farming - John Wick
End of the Line - Movie Trailer
A New Farmer Perspective by Jen Henry
How to Shop at a Farmers Marketing
The Final Day of the March for Rights, Respect and Fair Food
A snapshot of North Coast Opportunities (NCO)
Quest for a Livable City: Portland, Oregon
Farmed and Dangerous Trailer
A Conversation with Anna Lappe (Part I)
Fair Trade Movie (trailer) by Jamie Moffett
Food Machine, American Revealed, PBS
Wine's Heavy Travel Footprint
The Future of Food: Are Businesses on Track to Deliver a Sustainable Food System?
Justice Begins With Seeds by Eric Holt-Gimenez
CIW Campaign for Fair Food with Gerardo Reyes-Chavez
Seed: The Untold Story (trailer)
Shorter Supply Chains, Better Food, Healthier Economy : Food Share
Urban Fruit (Trailer) from Grist
First Ever BioCellar at Chateau Hough by Mansfield Frazier
The Gene Revolution, The Future of Agriculture by Dr. Thierry Vrain
The Global Food Crisis & Bernanke's Recipe for Disaster
300M Heads of Lettuce plus Community Building
Permaculture Principles:Beyond Sustainability
Our Seeds: Seeds Blong Yumi
Nourishing the Planet by Worldwatch
Dark Side of Chocolate Documentary
The Future of (Sustainable) Agriculture--Part 2 of 2
Mainstreaming Sustainable Cattle Ranching in Colombia
Why is organic food so *#@! expensive? by Ali Partovi
Meatrix and the Lie We Tell Ourselves by Moopheus
COVID-19 and Climate: Implications for our Food System
Healthy, Local, Fresh: Farmers Markets and Community Wellness