What the...? is the question on every business leader’s mind right now. 3BL's video series, alongside solutions journalism publisher TriplePundit, helps make sense of the chaos today and is your

What the...? is the question on every business leader’s mind right now. 3BL's video series, alongside solutions journalism publisher TriplePundit, helps make sense of the chaos today and is your go-to guide for navigating responsible business in 2025. Because let’s be real, keeping up with shifting regulations, rising expectations, and the curveballs of sustainable business is no easy feat. Each episode dives into the questions keeping leaders up at night—from regulatory mazes to sustainability trends that change faster than your news feed, we cut through the noise and get to the unfiltered truth and a fresh perspective on what’s actually shaping the future. In a world full of buzzwords and half-answers, we’re here to ask the questions that matter. So if you’ve ever looked at the latest headlines and thought, What the…?, you’re in the right place. This episode features Daniel Blackman, Founder of Renaissance94, we dive into: 🔹 Why sustainability strategies often fall short—and how to fix them 🔹 The importance of authentic engagement with frontline communities 🔹 How business leaders can move beyond performative commitments to create lasting change Connect with us: https://www.linkedin.com/company/3bl-official/ © 2025 | 3BL Media/Client | All Rights Reserved

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Food waste is a global problem. In 2017, Singapore alone, discarded 810,000 tonnes of food. Perfectly edible but abnormally sized or shaped food stuffs are often thrown away by vendors in order to

Food waste is a global problem. In 2017, Singapore alone, discarded 810,000 tonnes of food. Perfectly edible but abnormally sized or shaped food stuffs are often thrown away by vendors in order to bypass the inconvenience of inefficient packaging and customer rejection. These food resources can be collected, recycled and redistributed amongst the needy, solving two problems with one action. Singaporean dumpster diver Daniel was featured by Straits Times, Channel News Asia and more. He started Sg Food rescue with his co-founder, leading a movement in combating food waste in Singapore. The organisation has conducted four food rescue missions. This is a Food Rescue programme where vegetable and fruit suppliers are approached and asked to give away their unsellable produce. Food Rescue then distributes the produce to the needy. This talk was given at a TEDx event using the TED conference format but independently organized by a local community. Learn more at https://www.ted.com/tedx

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In 1800, for the first time ever, humanity's population reached 1 billion; only 200 years later and there are 7 billion of us. Today we produce enough food to feed 10 billion, global hunger as a

In 1800, for the first time ever, humanity's population reached 1 billion; only 200 years later and there are 7 billion of us. Today we produce enough food to feed 10 billion, global hunger as a percentage of the population is decreasing and caloric intake is increasing. Achieving this has been dependent on our relationship with our planet; how we manipulate it and how it controls us. We have prospered due to revolutions in agriculture and water supply, but these developments come at a cost. Daniel assesses the food and water challenges of the coming century and opportunities to overcome these. Daniel is a geochemist and lecturer in the School of Geography and Centre for Water and Planetary Health at the University of Lincoln. His research focusses on how people interact with the environment chemically; both how the earth's chemistry shapes human lives and how human behaviour effects chemical processes in the environment. In particular, he focusses on understanding nutrient and contaminant processes in soils, rivers and groundwaters. He has published in internationally respected scientific journals and has worked in the UK and Cambodia. He completed his PhD at the University of Manchester in 2016 where he held the university's President's Doctoral Scholar Award. This talk was given at a TEDx event using the TED conference format but independently organized by a local community. Learn more at https://www.ted.com/tedx

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" 'What did you make today?'... 'I made a difference.' " With interesting statistics, personal experience, and novel ideas, Dan Bradley tackles the global issue of climate change and development

" 'What did you make today?'... 'I made a difference.' " With interesting statistics, personal experience, and novel ideas, Dan Bradley tackles the global issue of climate change and development through a fresh, unorthodox perspective. Daniel Bradley is the Team leader of the Low Carbon Growth department for India at the Foreign and Commonwealth office. He has 20 years of international experience working with developing and emerging nations on climate change, energy, agriculture, food and nutrition security. This talk was given at a TEDx event using the TED conference format but independently organized by a local community. Learn more at https://www.ted.com/tedx

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Interview with Daniel Goldscheider, Founder, OpenWallet Foundation, at the World Telecommunication Standards Symposium 2024 (WTSA-24), 14 – 24 October 2024, New Delhi, India. For further

Interview with Daniel Goldscheider, Founder, OpenWallet Foundation, at the World Telecommunication Standards Symposium 2024 (WTSA-24), 14 – 24 October 2024, New Delhi, India. For further information please visit: https://www.itu.int/wtsa/2024

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Daniel Beltra gives us insight to his experience documenting the Gulf oil spill and his motivation for continuing his efforts to capture our changing environment. Uploaded on Aug 4, 2010. His interview on "ICE" is here.

Short listed for the Prix Pictet, The global award in photography and sustainability for his series, Spill.

 

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Uploaded on Nov 8, 2011

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