Mozambique's 2,800 km coastline sustains many fishing communities, providing vital food and income. However, overfishing, environmental changes, and limited infrastructure threaten this way of life. The FAO-led Smart Fisheries Co-management project, funded by the Republic of Korea, addresses these challenges. For more information, visit: FAO Smart Fisheries Co-management

The project fosters collaboration among government, institutions, and communities to promote sustainable fisheries and improve co-management systems. It also supports practical livelihood solutions, reducing pressure on aquatic resources while diversifying income sources for communities.

"Cambios de Comportamiento en la Comunidad Educativa" highlights how pedagogical school gardens foster organization, learning, and community transformation. This video presents testimonials reflecting changed habits and attitudes among students, teachers, and families in Honduras.

Through agroecological techniques and active community participation, these gardens become living pedagogical tools. They strengthen sustainability, food security, and environmental education, cultivating a more conscious present and sustainable future.

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The Ministry of Agriculture and the UN Food and Agriculture Organization (FAO), in partnership with the Lebanese Agricultural Research Institute (LARI), are boosting national efforts to enhance local wheat seed production. This initiative is funded by the German Development Bank (KfW) through an agreement between FAO and the UN Development Programme.

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Free, Prior, and Informed Consent (FPIC) is a fundamental right for Indigenous Peoples, recognized by the UN Declaration on the Rights of Indigenous Peoples (UNDRIP). Since 2015, FPIC has been mandatory for all FAO projects and activities involving Indigenous Peoples.

Despite its importance, FPIC faces implementation challenges. Experts recently discussed these common obstacles and outlined necessary steps during the FPIC Donors Task Force meeting.

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SEPAL is FAO's open-source, cloud-based Earth observation platform, transforming satellite data into critical information for forest and land monitoring. It offers instant access to satellite images, enabling environmental analysis without expensive software. SEPAL supports stronger forest monitoring and informed decision-making globally, as part of FAO's Open Foris initiative.

Find the application at sepal.io. Learn more about SEPAL here and AIM4Forests here. Subscribe to FAO on YouTube and follow us on social media: Facebook, Instagram, LinkedIn, TikTok, Twitter, Weibo. © FAO. #SDGs #Agenda2030 #GlobalGoals

Sustainable Gastronomy Day highlights the global connections between food systems, agriculture, environment, culture, and health. It advocates for regenerative, inclusive approaches to protect ecosystems and support livelihoods. FAO Goodwill Ambassadors illustrate these principles in a new video.

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FAO supports over 120 countries in transforming their national adaptation plans (NAPs) into concrete actions, securing hundreds of millions in climate adaptation finance for agrifood system transformation. FAO Adaptation Co-Lead, Sibyl Nelson, reported from the NAP Expo in Kigali, Rwanda, where 250 partners from 60 nations convened to discuss designing, implementing, and building investment proposals for lasting climate solutions.

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Michelin-starred chef Cristina Bowerman and local producer Angela Concu exemplify sustainable gastronomy in Sermoneta, Italy. Through the "Adopt a Farmer" initiative, they connect over the Trombolotto, a unique local citrus.

This collaboration highlights the importance of knowing the origins of ingredients. By using the Trombolotto to create traditional sauces, their partnership protects local biodiversity, supports livelihoods, and preserves culinary heritage. It's a celebration of the people, places, and stories behind every dish, fostering purposeful cooking and sustainable food traditions.

The International Day of the Potato will be globally celebrated on May 29, 2026, hosted by the Kingdom of Lesotho. FAO Director-General QU Dongyu shared a video message for this occasion. The theme, "Where potatoes grow, livelihoods flourish," underscores the crop's vital role.

Potatoes are crucial for supporting farmer livelihoods and value chains worldwide, from their Andean origins to communities across Africa, Europe, and Asia. Promoting sustainable production and strengthening value chains, this crop contributes significantly to poverty reduction, improved resilience, and inclusive agrifood systems.

Learn more about the event at [FAO International Potato Day](https://www.fao.org/international-potato-day/en). For more updates, subscribe to [FAO on YouTube](http://www.youtube.com/subscription_center?add_user=FAOoftheUN) and follow FAO on social media.

The RAES Regional Agenda: For Sustainable School Feeding in Latin America and the Caribbean, developed by 18 regional countries, aims to strengthen school feeding programs. The Sustainable School Feeding Network (RAES) is implemented by the Brazilian Cooperation Agency (ABC/MRE) and the National Fund for Educational Development (FNDE/MEC), with the Food and Agriculture Organization of the United Nations (FAO) serving as its Executive Secretariat.

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Simulation-based learning games provide a safe environment to practice complex, high-stakes decisions. Learners build confidence and strengthen real-world skills by exploring consequences and receiving feedback. The FAO elearning Academy designs immersive, scenario-based serious games, collaborating with technical teams to ensure accessible and inclusive learning.

Interested in creating a learning game for your program? Contact elearning-enquiries@fao.org. Stay updated by subscribing to our newsletter, joining our LinkedIn Group, or following FAO on LinkedIn and other social media platforms.

This video was produced by the FAO elearning Academy. Learn more at fao.org. #SDGs #Agenda2030 #GlobalGoals

Sustainable Gastronomy Day highlights how global food systems link agriculture, environment, culture, and health. It promotes regenerative and inclusive approaches that protect ecosystems while ensuring livelihoods.

This video features FAO Goodwill Ambassadors and followers demonstrating these vital principles. Subscribe to FAO on [YouTube](http://www.youtube.com/subscription_center?add_user=FAOoftheUN) and follow us on social media:

[Facebook](https://www.facebook.com/UNFAO), [Instagram](https://instagram.com/fao), [LinkedIn](https://www.linkedin.com/company/fao), [TikTok](https://www.tiktok.com/@fao), [Twitter](http://www.twitter.com/fao/), [Weibo](https://www.weibo.com/unfao). © [FAO](http://www.fao.org) #SDGs #Agenda2030 #GlobalGoals

Sustainable Gastronomy Day highlights the global connections between food systems, agriculture, environment, culture, and health. It advocates for regenerative, holistic approaches that protect ecosystems and support livelihoods. FAO Goodwill Ambassadors and Champions demonstrate these principles in a featured video.

Subscribe to FAO on YouTube and follow them on social media: Facebook, Instagram, LinkedIn, TikTok, Twitter, and Weibo. © FAO. #SDGs #Agenda2030 #GlobalGoals

Sustainable Gastronomy Day highlights how food systems link agriculture, environment, culture, and health globally. It advocates for regenerative, inclusive approaches that protect ecosystems and support livelihoods. FAO Goodwill Ambassadors demonstrate these principles in a featured video.

For more, subscribe to FAO's YouTube channel and follow them on social media: Facebook, Instagram, LinkedIn, TikTok, Twitter, and Weibo.

© FAO. #SDGs #Agenda2030 #GlobalGoals

The GSP XIV Plenary Assembly video highlighted the critical role of healthy soils in sustaining agrifood systems, livelihoods, and ecosystems. It emphasized the close connection between soil health, rangelands, and inclusive rural development, showcasing the contributions of pastoralists and women farmers. The video underscored the need to recognize, support, and empower those who care for the land, aligning with global observances like Desertification and Drought Day.

For more content, subscribe to FAO's YouTube channel and follow FAO on social media: Facebook, Instagram, LinkedIn, TikTok, Twitter, and Weibo. © FAO.

The GSP XIV Plenary Assembly video highlighted the critical role of healthy soils in sustaining agrifood systems, livelihoods, and ecosystems. It emphasized the close connection between soil health, rangelands, and inclusive rural development.

The video showcased the contributions of pastoralists and women farmers, underscoring the need to recognize, support, and empower those who care for the land, aligning with global observances like Desertification and Drought Day.

Subscribe to [FAO on YouTube](http://www.youtube.com/subscription_center?add_user=FAOoftheUN). Follow FAO on [Facebook](https://www.facebook.com/UNFAO), [Instagram](https://instagram.com/fao), [LinkedIn](https://www.linkedin.com/company/fao), [TikTok](https://www.tiktok.com/@fao), [Twitter](http://www.twitter.com/fao/), and [Weibo](https://www.weibo.com/unfao). © [FAO](http://www.fao.org) #SDGs #Agenda2030 #GlobalGoals

A successful pilot cleanup in Tajikistan addressed a dangerous Soviet-era pesticide landfill. The FAO, with Global Environment Facility support, excavated 33 tons of toxic pesticides and over 5,000 tons of contaminated soil, making the land safe for greenhouses.

This initiative demonstrates that international cooperation and strict safety standards can restore severely contaminated land for sustainable farming and community well-being. It provides a blueprint for tackling over 200 similar toxic mini-landfills nationwide, protecting public health and the environment.

Learn more: FAO. Subscribe: YouTube. Follow FAO on Facebook, Instagram, LinkedIn, TikTok, Twitter, Weibo. © FAO.

In Sermoneta, Italy, the ancient trombolotto citrus fruit is revitalizing local traditions and recipes. Farmer Angela Concu and FAO Champion chef Cristina Bowerman are transforming this rare fruit into a symbol of Sustainable Gastronomy, fostering new connections between women farmers and chefs during the International Year of the Woman Farmer.

For more updates, subscribe to FAO's YouTube channel: FAO on YouTube. Follow FAO on social media: Facebook, Instagram, LinkedIn, TikTok, Twitter, and Weibo.

© FAO: fao.org #SDGs #Agenda2030 #GlobalGoals

The FAO Regional Office for Asia and the Pacific, with IVSA Asia Pacific and Global, hosted a webinar for veterinary students and young professionals. It introduced global animal health governance, One Health, and digital learning opportunities.

Sessions from FAO and the World Organisation for Animal Health (WOAH) covered transboundary and emerging infectious diseases. Participants also explored digital learning platforms like the ENTRVST Hub, FAO Virtual Learning Centres, and WOAH e-Learning Modules.

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Sustainable Gastronomy Day highlights how food systems connect agriculture, environment, culture, and health globally. It emphasizes regenerative, inclusive approaches that protect ecosystems and support livelihoods. FAO Goodwill Ambassadors and Champions embody these principles in the accompanying video.

Subscribe to FAO's YouTube channel: http://www.youtube.com/subscription_center?add_user=FAOoftheUN. Follow FAO on social media: Facebook, Instagram, LinkedIn, TikTok, Twitter, Weibo.

© FAO: http://www.fao.org #SDGs #Agenda2030 #GlobalGoals