- Sustainability Champions
- Big Challenges
- Environmental
- Social
No More Deaths- Farming and Food Production
- The Sustainability Mindset
- What is Sustainability?
- Black Lives Matter
- Corporate Social Responsibility (CSR)
- Conflict-free Minerals
- One Water
- Design and Architecture
- Ecotourism and Sustainable Tourism
- Equal Rights for Women and Girls
- Sustainability in Higher Education
- Empathy and Consciousness
- Health and Wellness
- Culture and Consciousness
- Leadership Development
- Economic
- Events
- Places
- Series
- AI for Good
- Global Warming Teaching Circle
- Reconciling Ways of Knowing
- Called From Darkness
- Sustainable Today
- Native Perspectives on Sustainability
- Peak Moment
- The Natural Way: Indigenous Voices: Speaker Series
- Sustainability Pioneers
- 24 Hours of Reality by The Climate Reality Project
- Ray Anderson Memorial Interviews
- The Ways: Great Lakes Native Culture & Language
About This Collection
The sustainability category of health and wellness is both wide and deep. In this special collection our intention is to highlight voices of sustainability that are often lost in the sea of advertising by pharmaceutical and insurance companies for products and services. The information found on this site is not intended as recommendations for cures or a change in medical protocols, but, rather, an emphasis on innovative and fresh perspectives and ideas affecting the health and wellness of our citizens. Critical thinking, vision, and values are emphasized here on EarthSayers.
Curated by mokiethecat
Food Is Joy | David Burke | TEDxAsburyPark |
| September 26, 2022 What if you could find a way to do what brings you joy?" Celebrated chef, entrepreneur and life enthusiast, Burke shares his experience of how his joy of food pushes him every day to create new and different culinary experiences Blurring the lines between chef, artist, entrepreneur and inventor, world-renowned David Burke is a leading pioneer in American cooking today. Raised in Monmouth County, NJ, he has launched dozens of innovative restaurant concepts across the country. He has authored two cookbooks and become a recognized chef on television, including appearances on NBC’s TODAY Show and two seasons on Bravo’s Top Chef Masters. Burke believes that food can be described in one word: JOY. Food is a joy to prepare, to share, to gather and create and, of course, to eat. Food is what connects us around the dinner table and around the world. This talk was given at a TEDx event using the TED conference format but independently organized by a local community. Learn more at https://www.ted.com/tedx EarthSayer David Burke |
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The Power of Embodying Your Energetic Heart: Shiva Rea
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Hiding in Plain Sight: What's Missing in Health Equity by Keri Norris
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Let's build a health care system in Rwanda by Bill Clinton
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Cannabis Therapeutics Conference (2012) with Andrew Weil, MD
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Indigenous Perspective on Health & Wellness by Dave Courchene
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I'm worried too by Donald Berwick
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Heroin Out Reach project- Barrios Unidos
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Sacha Warmi Center by Didier Lacaze in Ecuador
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Take Care, Mr. Elson: A Hard Road to Health Insurance
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Health Care in Bolivia: Mano a Mano with Caterpillar
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Cannabis Tea in the Netherlands by Arno Hazecamp, PhD
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Take health care off the mainframe by Eric Dishman
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Being Fearless: Van Jones Part 1
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Ending Homelessness: Pipe Dream or Possibility? by Nan Roman
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The Walkable City:Lessons from the U.S by Jeff Speck
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Hospitals, Doctors, and Insurers Face COVID-19: Reports from the Field
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A robot that cares
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Medicine Quest: In Search of Nature's Healing Secrets by Mark Plotkin
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Climate Change and Your Health
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Sleepless in America from National Geographic
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Saving Lives through Clean Cookstoves by Ethan Kay
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What is TEDMed?
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Access to health care by 7 billion Others
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Dr. Judith Orloff | Radical Empathy in the Workplace | Talks at Google
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Moderning Medicare and Medicaid by Donald Berwick (2010)
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The Science of Happiness During COVID-19 with D. Keltner
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End Malaria Now Video
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Affordable universal healthcare access through autonomous mobile clinics
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The Good, the Bad and The Ugly of Retractions by Ivan Oransky
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Survivor Cafe: The Legacy of Trauma and the Labyrinth of Memory
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Creative Stress: A Path for the Evolved Life by James O'Dea
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The Gift Of Forgiveness, With Katherine Schwarzenegger Pratt
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How Would You Fix the U.S. Health System?
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Painted Nails Documentary (trailer)
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Life-saving lessons in action by Richard Harding at TEDxAtlanta
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Food Is Joy | David Burke | TEDxAsburyPark
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Wellness and Coming Together to Learn From Each Other by Ginny Nadler
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The I-gene: Why We Need Goatherding in the Digital Age by Doug Fine
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What Really Matters at the End of Life by BJ Miller
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Reclaim Solitude | Raymond Kethledge | TEDxUofM
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Reciprocal Healing: Nature, Health and Wild Vitality
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Medicine and Truth That Lasts by David Newman
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Living in a Stressful Environment by Szuson Wong
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Robots in the operating room
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There Is No Controversy When It Comes to Contraception by Melinda Gates
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Consumer Insights into Sustainable Brand Demand - Market Research
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IBM to Build First Ever 360 Degree View of Health
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A Sustainable Death
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