Malachi Heywood is a rising senior Business Management major at Paul Quinn College.

His academic focus lies at the intersection of business and environmental management, dedicated to

Malachi Heywood is a rising senior Business Management major at Paul Quinn College.

His academic focus lies at the intersection of business and environmental management, dedicated to fostering sustainability for future generations.

The EarthSayers podcast recently featured filmmaker Trevor Tejeda-Gervais to discuss his documentary, "The True Cost of Burning Coal: Iowa’s Dirty Secret."

The episode reveals Iowa's

The EarthSayers podcast recently featured filmmaker Trevor Tejeda-Gervais to discuss his documentary, "The True Cost of Burning Coal: Iowa’s Dirty Secret."

The episode reveals Iowa's continued heavy reliance on coal, despite its wind-energy leadership, and the resulting dangers to communities and the environment. This podcast, a Sustainability Action Media project for EarthSayers, was produced by Bob Trench and interviewed by Paul Steinbroner. (September 2025)

Producer Ian Kibbe discusses "Greener Pastures," a compelling PBS documentary, in this podcast. The film delves into the struggles, hopes, and resilience of America's family farmers, addressing

Producer Ian Kibbe discusses "Greener Pastures," a compelling PBS documentary, in this podcast. The film delves into the struggles, hopes, and resilience of America's family farmers, addressing the urgent challenges shaping agriculture today.

The interview highlights key voices such as Jeff Ditzenberger, a veteran corn and soybean farmer and founder of Rural Minds and TUGS, alongside Chris Petersen, a sustainable agriculture advocate and board member of the Organization of Competitive Markets.

Produced by Bob Trench and interviewed by Paul Steinbroner, this podcast is presented by Sustainability Action Media, an EarthSayers project.

This podcast features producer Ian Kibbe discussing "Greener Pastures," a compelling PBS documentary. It delves into the struggles, hopes, and resilience of America’s family farmers,

This podcast features producer Ian Kibbe discussing "Greener Pastures," a compelling PBS documentary. It delves into the struggles, hopes, and resilience of America’s family farmers, highlighting urgent agricultural challenges through their voices.

The interview includes insights from Jeff Ditzenberger, a veteran corn and soybean farmer and founder of Rural Minds and TUGS, alongside Chris Petersen, a sustainable agriculture advocate and board member of the Organization of Competitive Markets. Paul Steinbroner interviewed Kibbe, with Bob Trench producing this Sustainability Action Media podcast, an EarthSayers project.

Professor Paul Begley (Nipissing University) recently shared insights from the "Exploring the Meta-Values of Authentic Leadership: Moral Literacy in Action" conference.

In this discussion,

Professor Paul Begley (Nipissing University) recently shared insights from the "Exploring the Meta-Values of Authentic Leadership: Moral Literacy in Action" conference.

In this discussion, Begley clarified his understanding of 'authentic leadership' and addressed the increasing demand for 'moral literacy' among educational leaders. He also emphasized 'sustainability' as a critical meta-value.

The 2025-2026 Water Tenure Mondays webinar series supports FAO's Regional Dialogue on Water Tenure in Asia and the Pacific, contributing to the Global Dialogue.

Dr. Mohamad Mova

The 2025-2026 Water Tenure Mondays webinar series supports FAO's Regional Dialogue on Water Tenure in Asia and the Pacific, contributing to the Global Dialogue.

Dr. Mohamad Mova Al’Afghani presented the second phase of Indonesia's water tenure assessment. Research in the Cimanuk River Basin, a major rice production area, revealed findings such as informal tenure, household dependency on irrigation, and agency tenure accountability.

For more information, visit fao.org/in-action/scalewat/. Subscribe to FAO on YouTube and follow on social media.

On episode 59 of The Circular Economy Show, Nick Jeffries from the Ellen MacArthur Foundation explores how the circular economy can tackle climate change. He emphasizes nature's regenerative

On episode 59 of The Circular Economy Show, Nick Jeffries from the Ellen MacArthur Foundation explores how the circular economy can tackle climate change. He emphasizes nature's regenerative potential, discussing a project on regenerative rice farming and the importance of scaling such models to reduce emissions and accelerate the transition to a circular economy.

The Ellen MacArthur Foundation, a UK charity, promotes a circular economy that eliminates waste, circulates materials, and regenerates nature. Discover more about their work and the circular economy by subscribing to their YouTube channel and following them online:

YouTube | Website | Instagram | Facebook | Twitter | LinkedIn

Global access to clean water is at a tipping point. Increasing pollution degrades freshwater sources, exposing millions to unsafe water; 25% of Americans drink from systems not meeting current

Global access to clean water is at a tipping point. Increasing pollution degrades freshwater sources, exposing millions to unsafe water; 25% of Americans drink from systems not meeting current safety regulations.

Bryan Eagle, CEO of Glanris (a manufacturer of sustainable water filtration media), addresses this scarcity. He discusses actionable ways to reuse wastewater for potable and non-potable uses, and to find more economical methods for ocean desalination.

Eagle, who previously founded Skywire and helped launch the Discovery Channel, shared these insights at a TEDx event. Learn more at ted.com/tedx.

Join INFORUM on October 20 for Bryant Terry, acclaimed chef and author of *Black Food: Stories, Art, and Recipes from Across the African Diaspora*. He will explore the depth and breadth of Black

Join INFORUM on October 20 for Bryant Terry, acclaimed chef and author of *Black Food: Stories, Art, and Recipes from Across the African Diaspora*. He will explore the depth and breadth of Black foodways, celebrating its diverse creations and creators.

Also, mark November 19 at 6 pm for the Commonwealth Club’s Virtual Gala, honoring women's leadership in science and medicine. The Commonwealth Club of California is the nation's oldest and largest public affairs forum.

Learn more about these events, explore upcoming programs, become a member, or watch/listen to content at commonwealthclub.org. For the gala, visit commonwealthclub.org/2021gala or text Club2021 to 41444.

This Climate One event explores how food industrialization has led to global taste uniformity, with 95% of calories from just 30 species. Simran Sethi, who traveled six continents seeking

This Climate One event explores how food industrialization has led to global taste uniformity, with 95% of calories from just 30 species. Simran Sethi, who traveled six continents seeking endangered foods, highlights how US grocery staples are dominated by corn, wheat, rice, palm oil, and soybeans.

Jonathan Foley, an expert on diversified food systems, offers a sustainable vision for feeding nine billion people, moving beyond the factory farm debate. Researchers at the California Academy of Sciences are developing solutions to feed humanity sustainably. Helene York of Compass Group works globally to improve ethical, environmental, and social aspects of restaurant food supply chains.